Tuesday 31 July 2012

Wowowwwww...


A creative thing for chef to use. The picture show that the cut board can weight anything inside the red circle, no matter fruits or vegetables. I suggest that the cut board can include the rules to show more easy to cut the size of the things like want to cut a 25g of 2cm salmon fish or want to cut 5cm of cucumber. Another suggestion is make a cut board can be fold it, easy to bring out and take care when we go to picnic. Furthermore, also can include show the temperature 0f the things, to be careful our hand scald.




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